Chinese Food
All Recipes
Fresh meat moon cake with pickled mustard
The moon cake festival is coming again. At this time of the year, to tell the truth, it's my biggest headache. No matter Dragon Boat Festival or Qingming Festival, there are delicious zongzi and qingtuan. But in the Mid Autumn Festival, there ar... ...
Noodles with ribs
There is such a bowl of noodles with ribs. The daughter and husband who go home for dinner will feel satisfied with their vision and taste buds. Several kinds of materials lend each other the flavor and set off each other. So this bowl of noodle... ...
Korean hot cabbage
Every time we go to eat Korean food, my husband and I will wipe out several plates of spicy cabbage. But we still don't have enough. I praised Haikou to my husband a long time ago - I made spicy cabbage for us when I went home. As a result, it t... ...
Delicious toast
Convenient. Delicious. It can brush your teeth and wash your face in the process of making
Super delicious fried sauce with minced beef and peas
My friends who like fried sauce noodles know that the taste of fried sauce is very important. Big pill has tried to make all kinds of fried sauce. The taste is not ideal. But this kind of pea beef fried sauce made by accident is simple in materi... ...
Stewed winter melon with seafood
I just wanted to stew a shrimp skin and white gourd soup. Then I saw the radish and cabbage in the refrigerator. I thought otherwise, I would stew them in a pot. When I started to make the soup, I would give up putting the radish because I alway... ...
Canola in oyster sauce
Because rape is not easy to taste, you must add salt and oyster sauce to the pot when blanching.
Choking with pea tips
This time it's mainly about the all-purpose way to mix cold vegetable juice ~ spinach, carrot, zucchini, frozen lettuce. All kinds of cold dishes can be perfectly performed with this juice.
Bacon broccoli
It seems that broccoli has always been a good partner of bacon. This time, we were very lucky to get a special fried bacon in the Hommel trial bag. Of course, use it quickly. It seems that all the dishes for the new year's Eve are big fish and b... ...
Yuanweisikang (yeast version)
Sikang is a traditional British snack. It is easy to get materials and easy to make. Generally, Sikang is made of baking powder and low gluten flour. This recipe is for your reference. Although you haven't eaten baking powder or low gluten flour... ...
Vegetarianism - Home fried rice noodles
Kwai breakfast. Eat fat and eat full.
